Olive Oil
Metrics to evaluate the quality of the oil
Challenges
Metrics to evaluate the quality of the oil
Soil Moisture
Weather
Humidity
Temperature
Chlorophyll type A & B
Beta-Carotene
Case Study
The weather station monitors climatic data of fields in real time and thus optimizes the working day, indicating when it is better to intervene with treatments. This technology, indeed, makes it possible to discover in advance the presence of pathogens and to optimize treatments, using them only when actually necessary resulting in a significant reduction in costs.
Following the same principle, fertilization can also be targeted Instead of applying the same dose of fertilizer over the entire soil, it can be modulated on the actual needs of the trees. You can therefore concentrate on the less vigorous ones, saving time and materials. The data collected in the field also makes it possible to identify plants in distress due to pathogens or parasites.